ENTREES
Combination Plate ~ $38 per person
Mesquite Grilled “Country Club” Sirloin Steak Medallions and BBQ Chicken Mesquite seared, grilled or smoked meats
DIETARY RESTRICTIONS
Seasonal Vegetarian~Vegan~Gluten Free~Dairy Free
Covers most dietary restrictions
Vegetable Pave ~ $35 per person
Thinly sliced fresh vegetables, layered like lasagna and compressed
Served with a side of spaghetti squash topped with marinara sauce
CHILDREN’S PLATED DINNER
For children 12 and under
Chicken Strips, Macaroni & Cheese and a Fruit Cup ~ $12 per person
SALAD
Served family style
Add $1.50 per person for plated salad service
Add $1.25 per person for second dressing
Savoy Salad
Spring mix, sliced cucumbers, carrots, tomatoes, and croutons
Served with ranch dressing
STARCH
Roasted Garlic Red Potatoes
Served either roasted or mashed
VEGETABLES
Seasonal Vegetable Medley
Sautéed with brown butter
Warm Hawaiian-style Dinner Rolls with Butter
Served with dinner
DESSERT SERVICE
The Savoy will cut and serve your cake at no additional cost
The Savoy does not provide a box for your cake
